Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, steak enchiladas. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Steak Enchiladas is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Steak Enchiladas is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook steak enchiladas using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steak Enchiladas:
- Get Corn tortillas
- Take 2-3 cups cooked beef steak, I used top sirloin, chopped small
- Prepare Refried beans
- Get lEnchilada sauce
- Get Shredded cheese
Steps to make Steak Enchiladas:
- Preheat oven to 350. Spray thoroughly a 9x13 baking dish. In a skillet on high heat crisp and brown the steak. I added the drippings from the night before and reduced it.
- On a tortilla, put a spoon of beans, a spoon of steak, and a sprinkling of cheese. Roll it up and place seam side down. Continue rolling until your dish is full. Pour sauce over all of it.
- I baked it covered for about 30 minutes. Took it out and uncovered it and sprinkled more cheese on top. Returned it to the oven for a few minutes then took it out and let it sit for a bit. Served with sour cream and all the good fixins
So that’s going to wrap this up with this exceptional food steak enchiladas recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
