Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, cold-brewed coffee concentrate. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cold-Brewed Coffee Concentrate is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Cold-Brewed Coffee Concentrate is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cold-brewed coffee concentrate using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cold-Brewed Coffee Concentrate:
- Get 2 cup coarsely ground coffee
- Take 8 cup cool water
Steps to make Cold-Brewed Coffee Concentrate:
- Pour coffee into large container (with lid), add cool water, & stir until thoroughly combined. Cover & let sit at room temp for 12 hours.
- Place a fine mesh strainer over another large container. Line strainer with 2 layers of cheesecloth. Slowly pour coffee into empty container. Press any excess water through strainer. Discard grounds & refrigerate coffee concentrate in sealed container for up to 2 weeks.
- Add your favorite creamer, milk, half and half, or condensed milk & water to your own liking :)
So that’s going to wrap this up with this special food cold-brewed coffee concentrate recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
