Leftover Steak with Yellow Rice
Leftover Steak with Yellow Rice

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, leftover steak with yellow rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Leftover Steak with Yellow Rice is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Leftover Steak with Yellow Rice is something that I have loved my whole life.

Hey YouTube Family, Today's video is me Making Steak and Rice with leftover Juicy Crab!!! Comment below and let me know what y'all think??? Delicious recipe using leftover yellow rice.

To get started with this recipe, we have to prepare a few ingredients. You can have leftover steak with yellow rice using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Steak with Yellow Rice:
  1. Take 1 package yellow rice
  2. Prepare 1 cup mixed veggies
  3. Prepare 1 can red beans
  4. Get Shredded leftover steak, or you can use steak that’s been cut into small pieces, OR any leftover chicken that you have, cut, sliced, or shredded

This simple steak brings the tangy citrus Using a grater or grater attachment on a food processor, shred the cauliflower. Combine all of the ingredients for the yellow rice on a sheet pan. In a pan, heat oil add mustard seeds, asafoetida, curry leaves, the rice and sugar and mix well over low heat. Steak is an especially handy leftover, as it tastes great cold, room temperature or gently warmed through again.

Instructions to make Leftover Steak with Yellow Rice:
  1. Prepare rice according to directions…..
  2. While rice is cooking mix in your 1 cup of mixed veggies, plus your can of red beans…..
  3. About 10 minutes before rice is completely done cooking mix in your leftover steak (or chicken)……Stir well…..
  4. Serve and enjoy 😉! Quick and very easy meal idea when you don’t know what else to cook ! 😁

These recipes keep wasted food - and <p>Stretch leftover flank steak with a few fresh condiments for a Tuesday night dinner that all diners, both taco traditionalist to modernists, will. This is great for my family because there aren't very many of us and sometimes a roast is just too much. Soup is always a popular option here, and is a great way to warm up on a cold day. You could also use leftover steak in this, sliced thin. The beauty of turning leftover rice into rice pudding is just how flexible it can be.

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