Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, peach oatmeal bars. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
If this bar has oatmeal and fresh peaches, does that make it okay to eat for breakfast? Watch Amanda make her healthier Peach Oatmeal Bars on HSTV.com. These moist peach oatmeal bars are perfect for breakfast or for a healthy dessert.
Peach Oatmeal Bars is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Peach Oatmeal Bars is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have peach oatmeal bars using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peach Oatmeal Bars:
- Take Crust:
- Prepare 3/4 cup all purpose flour
- Get 3/4 cup whole wheat flour
- Get 1 cup old fashioned rolled oats
- Take 1/2 cup brown sugar
- Prepare 1/2 tsp. ground cinnamon
- Get 1/2 tsp. baking soda
- Take 1/4 tsp. salt
- Get 7 tbsp. unsalted butter, melted
- Make ready Peach Jam Layer:
- Take 2 peaches, peeled and sliced into chunks
- Make ready Juice from 1/2 lemon
- Take 2-3 tbsp. granulated sugar, depending how sweet your peaches are
- Take Scant 1/4 cup water
- Prepare 1/2 tsp. vanilla extract
These Peach Crumb Bars use the same buttery crumb mixture for the crust and topping and are filled with an easy peach filling! Cool, then stir in oats, flour. This peach oatmeal crisp recipe is a delicious, healthy dessert that can be served warm or cold. · Peach Pie Crumble Bars have a buttery shortbread base, juicy peaches & crunchy oatmeal crumble. Oatmeal Chocolate Chip Cookie Bars are thick and chewy and a great treat for a crowd, potlucks and parties.
Steps to make Peach Oatmeal Bars:
- Preheat the oven to 350°F. Line an 8x8" baking pan with a strip of parchment paper that hangs out over the ends. Set this aside.
- Place the peaches into a small pot with the lemon juice, sugar and water over medium-high heat. Once it comes to a simmer, reduce the heat and let it cook, stirring occasionally, until it's reduced down and thickened slightly. Then remove the pan from the heat, stir in the vanilla extract and set it aside.
- In a large bowl, stir together both of the flours, oats, brown sugar, baking soda, cinnamon and salt. Then pour in the melted butter and stir until everything is moistened and incorporated. The mix should hold its shape if you squeeze some of it in your palm. Pour out 3/4 of the oat mix into the prepared baking pan and use your hands to flatten it out evenly and pack it down tightly.
- Spread the peach mixture evenly over the bottom crust layer. Then sprinkle the rest of the dry mix evenly over the top. Bake uncovered for 20-25 minutes, until the top is golden brown. Then let it cool completely before slicing into bars and serving.
Vegan oatmeal bars full of chocolate chips, peanut butter, oats, and raisins. My goal for today's bars was to create a wholesome, quick, and easy oatmeal bar with little ingredients and a whole lot. Peanut butter oatmeal bars with chocolate frosting. Peanut Butter Oatmeal Bars with Chocolate Frosting-these bars are easy to make and always a hit at parties and potlucks! Try Strawberry Oatmeal Bars, delicious Blueberry Oatmeal Bars, and fan-favorite Raspberry Oatmeal Bars!
So that is going to wrap it up for this special food peach oatmeal bars recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
