Curry cuscus
Curry cuscus

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, curry cuscus. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Place the couscous in a medium bowl. Melt the butter in the boiling water and pour over the couscous. Fluff couscous with a fork and transfer to a bowl.

Curry cuscus is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Curry cuscus is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook curry cuscus using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Curry cuscus:
  1. Get Cuscus
  2. Take Curry
  3. Make ready Green beans
  4. Make ready Cucumber

The entire dish can be made up to a day in advance and lasts in the fridge for about five days. Delicious served on it's own, over a bed of rice, or alongside a grilled meat. Cook off couscous or orzo according to the instructions on the box. Rinse in cold water, drain well, put in a bowl and set aside.

Steps to make Curry cuscus:
  1. Cut your green beans add to your boiling water add curry boil for some minutes
  2. Add your cuscus and off your gass
  3. Cut your cucumber

Put cauliflower florets in a bowl and toss with spices, salt, brown sugar, and oil. For my busy family, a partly homemade one-pot meal is the best way to get dinner done in a hurry. Use your favorite blend of frozen veggies and serve with toasted pita bread for smiles all around. —Elizabeth Hokanson, Arborg, Manitoba. Mix chicken stock, curry powder, salt, pepper, olive oil and raisins in a saucepan and bring to the boil; remove from heat. Pour the boiling liquid over the couscous.

So that’s going to wrap this up for this special food curry cuscus recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!