Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, vegan ocra (lebanese recipe). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegan Ocra (Lebanese Recipe) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Vegan Ocra (Lebanese Recipe) is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have vegan ocra (lebanese recipe) using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Ocra (Lebanese Recipe):
- Make ready frozen ocra
- Get medium onion roughly chopped
- Make ready tomato
- Take garlic
- Make ready fresh chopped coriander
- Get tomato paste
- Take dried coriander
Steps to make Vegan Ocra (Lebanese Recipe):
- Chop the onion roughly into medium sized cubes
- Defrost the ocra and wash away remaining dirt
- Peel and dice the tomato
- Fry the onion in a pot
- Once the onion gets translucent, add the ocra and mix until the ocra changes color
- Add the tomato, garlic whole cloves, coriander (dry and fresh), tomato paste and mix
- Add 1/2 a cup of water and allow to boil
- Once boiling, reduce the heat and let it cook for no longer than 10 minutes.
So that’s going to wrap this up with this exceptional food vegan ocra (lebanese recipe) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
