Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, steak breakfast. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Steak breakfast is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Steak breakfast is something that I have loved my entire life. They’re fine and they look fantastic.
A breakfast steak is typically a thin steak that is cooked quickly and served with eggs and potatoes. While the seasonings are endless, this flavorful breakfast. The Best Breakfast Steak Recipes on Yummly
To begin with this recipe, we must prepare a few ingredients. You can cook steak breakfast using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Steak breakfast:
- Take 6 eggs
- Prepare Butter
- Take 2 steaks
- Make ready Half bag of tater tot rounds
- Prepare A1 sauce
- Get Steak seasoning
- Take Coffee and chocolate caramel creamer
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Instructions to make Steak breakfast:
- Air fry the tater tots.
- Make coffee. Pour in coffee mug and pour in creamer. I love hersey milk chocolate and caramel coffee creamer.
- Make toast. I like jelly on my toast.
- Pan fry the steaks on medium heat with butter and season it with steak seasoning. I love my steak to be medium rare. I dip my steak in A1 sauce.
- Pan fry the eggs cooked over medium. Sunny side up: The egg is fried with the yolk up and is not flipped. Over easy: the egg is flipped the whites are cooked. The yolk is very runny. Over medium: The eggs flipped and the yolk is only slightly runny. Over well: The eggs flipped and the yolk is cooked hard.
- Put all on a plate and enjoy.
Learn how to make this breakfast steak and eggs recipe, which is topped with herby chimichurri Green Eggs 'n' Steak for Two. Wake up to this recipe from Saved by the Bell star-turned-cookbook. Serve steak and eggs for a hearty weekend breakfast - thinly cut, seasoned steaks sauteed and served with over-easy eggs and a side of cheese grits. Steak & eggs is one of my favorite keto breakfasts. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT.
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