Sambal Seafood
Sambal Seafood

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sambal seafood. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sambal Seafood is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Sambal Seafood is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have sambal seafood using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sambal Seafood:
  1. Make ready 8 big Prawns (shell on)
  2. Take 3 big Squid (slice in piece)
  3. Get Mussels
  4. Prepare 1 big onion (chopped)
  5. Take 2-3 tpbs Sambal Mix (pre-pack)
  6. Take 1 tbps oil
  7. Take 100 ml-150ml water
Steps to make Sambal Seafood:
  1. Wash the seafood with salt and rise off. (Prawn shell-on, remove head & leg)
  2. Heat oil to pan, add in sambal mix and onion (stir fry 2min) add all the seafood in (stir fry 2min)
  3. Add in water (mix well and cover with lid) let it cook for 10min- 15 min ready to served (inbetween stir well)

So that is going to wrap this up with this exceptional food sambal seafood recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!