Steak Tartare - Spicy
Steak Tartare - Spicy

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, steak tartare - spicy. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Steak Tartare - Spicy is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Steak Tartare - Spicy is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook steak tartare - spicy using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steak Tartare - Spicy:
  1. Make ready 100 gr Filet - the best you can get - I use Kobe 5 or Black Angus
  2. Take Baguette or other Toast
  3. Get All these are ideas - use more or less of each to your Taste
  4. Make ready 20 Gr Mustard - Dijon for Classic - I like to use Colmans English for hotter - you can also add a little of the powder if you prefer dryer mixture
  5. Make ready 4 gr Shallots - Minced
  6. Prepare 4 gr Capers - Minced
  7. Make ready 4 gr Chives - Minced
  8. Take 1 small Cornichon - Minced
  9. Take 1 Tsp worcestershire sauce
  10. Take Any Spicy Sauce to Taste - I use tabasco habanero or powdered Chilli
  11. Make ready 1 Tsp Lemon or Lime Juice
  12. Make ready 2 perfect Egg Yolks
  13. Prepare Splash Cognac
Instructions to make Steak Tartare - Spicy:
  1. Place beef in the freezer to firm slightly. The meat will chill from the outside in. You want the surface to be frozen and the inside to be chilled (DO not freeze). This should take about 30 minutes.
  2. Put everything else (Apart from Yolks) in a Bowl and mix - keep tasting and add salt and pepper until perfect.
  3. Put into a little dish and upturn on a plate and place the Yolk on top - serve with the bread or toast of your choice.

So that is going to wrap it up for this exceptional food steak tartare - spicy recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!