Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy seafood boil. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Perfectly Portioned, Ready-to-Cook Seafood Right to Your Home. Yep, I am proof that even those of us from the landlocked states can master the Easy Seafood Boil. Impress a crowd at your next get together without busting out the grill or just throw it together for a fun weekend dinner.
Easy seafood boil is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Easy seafood boil is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have easy seafood boil using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy seafood boil:
- Make ready 2 lbs snow crab legs
- Prepare 1 lb raw shrimp, peeled and deveined
- Prepare 4 ears corn broken in half
- Prepare 1-3 lb bag of Yukon gold or red potatoes
- Make ready 1/4 cup old bay seasoning
- Take 2 lemons
- Prepare 3 cloves garlic smashed
- Take 1 stick butter
Tender lobster, shrimp, crab, tons of veggies and a delicious creole garlic seasoning, you'll make the whole party happy with this easy recipe! A seafood boil is the perfect dish for a summer gathering, and if you love this you'll also love my BBQ Cajun Shrimp , Shrimp and Grits , Shrimp Scampi , Baked Shrimp Scampi and Pesto. Indoor shrimp boiling is a good introduction to this dish, before you decide to up your shrimp-boil game and take it outdoors. How to Cook a Shrimp Boil Step-by-Step We're going to be using Dave's Low Country Boil recipe from Allrecipes Community Member Lisa, who describes this recipe as, "Famous in the Low Country of Georgia and South Carolina.
Instructions to make Easy seafood boil:
- Start by washing all seafood corn and potatoes throughly and cut potatoes into quarters.
- Mix old bay seasoning, garlic and squeeze the lemons juice over the top coating throughly. Cube up the butter and place over the top of everything then take two pieces of foil laid one on top the other and and place all ingredients on top.
- Close the foil around all ingredients and place in a 13x9” baking pan. This will steam your seafood. Bake on 375 for 30-35 minutes until potatoes are tender and seafood is cooked throughly. You can also add in lobster tails, cut smoked sausage and hard boiled eggs if you like.
Make the boil: In a large pot, bring the water, Old Bay, bay leaves and butter to a boil. Dress with Old Bay sauce to serve. Toss in the shrimp and shut off the heat. This seafood boil contains fresh shrimp, lobster, clams, crab, potatoes, corn and sausage, all boiled in a flavorful broth. An impressive meal in one pot that's perfect for feeding a crowd!
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