Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, honey oat loaf. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Honey Oat Loaf is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Honey Oat Loaf is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook honey oat loaf using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Honey Oat Loaf:
- Make ready Dry
- Make ready 190 g bread flour
- Get 20 g oats
- Get 10 g butter
- Take Wet
- Take 3/4 teaspoon yeast
- Get 3/4 cup warm water
- Prepare Flavorings
- Make ready 1 tbsp honey
- Prepare 1/2 teaspoon cinnamon
- Prepare 1/2 teaspoon salt
Instructions to make Honey Oat Loaf:
- Mix the wet ingredients, the flavorings and the oats in a bowl
- Slowly add in the flour, kneading with a spatula or wooden spoon.
- Start to knead with your hands, be careful, it will be sticky. Don’t add extra flour, the oats will absorb the liquid and make it more firm.
- Put back in the bowl and let it proof with a damp cloth on top for 20mins.
- After 20 mins, punch the dough and knead it for one minute.
- Let it rise in your loaf tin for 20 more minutes.
- Bake it in a preheated oven at 350f or 170c for 25 minutes.
- Once baked, let it rest for an hour and enjoy!
So that is going to wrap it up with this special food honey oat loaf recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
