Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, bell pepper seafood pasta. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bell Pepper Seafood Pasta is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Bell Pepper Seafood Pasta is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bell pepper seafood pasta using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Bell Pepper Seafood Pasta:
- Make ready 3 cups Pasta
- Prepare 1 medium onion
- Make ready 2 tbsp olive oil
- Prepare 2 cups green peppers
- Prepare 1/4 cup sliced ripe olives
- Prepare 1 tsp oregano
- Take 1/2 tsp salt
- Make ready 1/8 tsp cayenne pepper
- Take 2 cup water
- Take 1 tbsp flour
- Make ready 2 tbsp white wine
- Get 1 cup baby shrimps
- Prepare 1 cup baby squids
- Take 1 cup chopped King Mushrooms
- Make ready Pinch Rosemary
Steps to make Bell Pepper Seafood Pasta:
- Cook Pasta according to package directions
- Season Squid, Scallops and Shrimps with white wine, salt and pepper
- In a nonstick skillet, add a tbsp olive oil and cook the seafood for 1 1/2 minutes, set aside
- In a nonstick skillet, sauté garlic & onion in olive oil for 1 1/2 minutes
- Add green pepper and cook for 2 minutes
- Add all purpose flour and mix it well
- Add olives, oregano, salt and cayenne pepper
- Add water, cook and stir until mixture comes to boil and thicken
- Add the squid and shrimps with the mixture
- Drain pasta and stir into skillet
- Add a pinch of Rosemary, Enjoy! 😋
So that’s going to wrap it up for this exceptional food bell pepper seafood pasta recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!