Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, zucchini oatmeal muffins. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Zucchini Oatmeal Muffins is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Zucchini Oatmeal Muffins is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook zucchini oatmeal muffins using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Zucchini Oatmeal Muffins:
- Get 1 cup shredded zucchini
- Get 1/2 cup sugar
- Get 1/2 cup brown sugar
- Get 1/3 cup vegetable oil
- Get 2 eggs
- Prepare 1 tsp. vanilla
- Prepare 1 cup flour
- Prepare 1/2 cup oats
- Make ready 1/2 tsp. baking powder
- Make ready 1/2 tsp. baking soda
- Make ready 1/2 tsp. salt
- Get 1/2 tsp. nutmeg
- Prepare 1 tsp. cinnamon
Steps to make Zucchini Oatmeal Muffins:
- Preheat oven to 350 degrees. In a large bowl mix together zucchini, sugars, oil, eggs and vanilla; mix well.
- In a separate bowl combine all remaining dry ingredients.
- Add dry ingredients to wet and mix well.
- Line muffin tin with 12 muffin cups. Equally divide mixture among each.
- Bake for 20 minutes. Allow to cool enough to remove to cooling rack. These can also be frozen in ziplock bag for later use.
- Enjoy!
So that is going to wrap this up for this special food zucchini oatmeal muffins recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
