Seafood fried rice
Seafood fried rice

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, seafood fried rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

If you love seafood, this amazing recipe is a definite must try. You could make this luxurious meal to bring your favourite chinese restaurant to your home. My mother's seafood fried rice is perfect for Chinese New Year as it is full of crab, prawns and I can't tell a fib, these ingredients are not your usual fried rice ones.

Seafood fried rice is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Seafood fried rice is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook seafood fried rice using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Seafood fried rice:
  1. Take 2 cups rice
  2. Prepare 1 cup water
  3. Prepare Pinch saffron
  4. Get Seafood
  5. Get 1 bag frozen shrimp
  6. Take Half a bag of frozen scallops
  7. Make ready 1 bag imitation crab
  8. Get Extras
  9. Get 1 cup frozen corn
  10. Make ready 3 eggs

Rices dishes (reblog if you agree)… Loading. Fried Rice with Prawns and Chopsticks. Fried veracruzana grouper fish mexican seafood. This seafood fried rice is hearty and filled with wonderful, fresh seafood flavors!

Instructions to make Seafood fried rice:
  1. Take out seafood at least 3 hours before cooking, place in a bowl of water, let defrost
  2. Rinse the rice 3 times in water. Fill water to the first knuckle line
  3. Put a pinch of saffron in the water and turn the rice cooker on. Let the machine do the work.
  4. After seafood is defrosted, place in a skillet with olive oil and cook until shrimp is pink. Remove from pan.
  5. Take a deep skillet and put olive oil (any oil works) sauté the corn until thawed, about 10 min.
  6. Crack the three eggs in a bowl and lightly whisk them. Move corn to the side, and pour the egg into the pan and scramble.
  7. Add the seafood to the corn and egg mixture and warm up the seafood. Toss in the rice and cook for about 5 min continuously stirring. Add a dash of soy sauce and serve!

Work with the bounty of the sea to whip up a hearty rice dish loaded with mussels rich in protein and minerals. Have you tried seafood fried rice? The combination of basmati rice, herbs, mixed seafood and peppers make for a truly scrumptious meal. Being fried rice is one of our favorite dishes, I have many varieties of it to post. One of the reasons that we like it is, it is.

So that is going to wrap it up for this exceptional food seafood fried rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!