Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tomato pickle. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tomato pickle recipe - Traditionally this andhra tomato pickle is made with sun dried tomatoes. But for those living abroad or living in high rise buildings or in places where there is not enough sun, this. Tomatoes aren't a fruit often seen pickled.
Tomato pickle is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Tomato pickle is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have tomato pickle using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tomato pickle:
- Take Big Tomatoes
- Get oil
- Take Tamarind extract
- Make ready Mustard seeds
- Prepare Fenugreek seeds
- Take Turmeric powder
- Take Chilli powder
- Prepare Salt
- Get jaggery (Optional)
- Prepare for Tadka
- Make ready Oil
- Prepare Mustard seeds
- Prepare asafoetida
- Prepare garlic cloves
- Take Dried red chilli
- Make ready Curry leaves
Tomato thokku / tomato pickle recipe - easy pickle recipe. People who are regular at my place could have observed that i don't make chutneys often to accompany my morning breakfasts. .tomato pickle recipe with step by step photo and video recipe. perhaps one the simple yet tastiest pickle recipe which can be prepared within minutes. the best part of tomato pickle is it can served. The tomato pickle is ready to eat as soon as it has sufficiently cooled. It is delicious served with a wide range of meats and vegetables but is particularly appealing.
Instructions to make Tomato pickle:
- Take 2 Tbsp oil in a pan. Add 6large chopped tomatoes. Saute for 1 minute and now cover with lid and simmer it for 10 minutes. After 10 minutes add tamarind extract and mix it well.Again simmer it for 10 minutes.Saute in medium flame until the oil release.
- Take a fenugreek and mustard seeds in a pan and dry roast on low flame and make a fine paste.Now add this masala in the tomatoes paste. Add salt as per your taste, turmeric powder, red chilli powder, mix well and saute for 1 minute. Now add jaggery which is optional.
- For Tadka - Take oil in a pan, put mustard seeds, asafoteda, garlic cloves, saute and splutter till golden brown. Now add dry red chilli, curry leaves and splutter. Now put this Tadka on the top of the tomato paste and mix it well.
Tomato pickle - Ravva dosa with tomato pickle. This flavorful, tangy and spicy pickle works good with idlis, dosas and rice. One mouth-watering favorite combination of mine is to combine a. Tomato pickle recipe is a south indian style kind of pickle recipe made using chopped tomatoes which can be made instantly and quickly and stored. Watch the video procedure below for making instant.
So that is going to wrap this up for this special food tomato pickle recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
