Boiled yam with fresh tomatoes sauce
Boiled yam with fresh tomatoes sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, boiled yam with fresh tomatoes sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Boiled yam with fresh tomatoes sauce is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Boiled yam with fresh tomatoes sauce is something that I have loved my entire life. They are fine and they look wonderful.

Making tomato sauce isn't hard, but it's definitely Prepping the tomatoes for the sauce is the most time-consuming part of this afternoon project, but if you get Blanch the tomatoes to peel them. Working in batches, drop several tomatoes into the boiling water. Green leaf or spinach Smoked fish Thyme Rosemary Curry Salt Seasoning cube Vegetable oil Pepper Fresh tomatoes Yam Tessy's kitchen Nigeria food Vegetable.

To get started with this recipe, we have to first prepare a few components. You can have boiled yam with fresh tomatoes sauce using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Boiled yam with fresh tomatoes sauce:
  1. Get 1/2 tuber am
  2. Take 1/2 kg Fresh tomatoes
  3. Get 5 fresh pepper
  4. Make ready Salt
  5. Take 1 Knorr seasoning
  6. Take 1 big Onion
  7. Prepare 2 cksp Groundnut oil

Turn fresh tomatoes into homemade tomato sauce. This will loosen their skins, so Make crock pot tomato sauce. It requires no peeling, seeding, or coring. Just stir it every so often, and.

Steps to make Boiled yam with fresh tomatoes sauce:
  1. Slice the yam,boil and add salt to taste.boil it for 10minutes.
  2. Blend the fresh tomatoes and fresh pepper.heat up groundnut oil and add onion
  3. As the onion is frying,put the fresh tomatoes and fresh pepper.fry for 5minutes.
  4. But be sure to be stirring as to avoid burning.
  5. Put salt and knorr seasoning leave it for 4 more minutes.and the sauce is made.

Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. Asaro is made from Puna Yam which is boiled till it's tender and it's cooked in a blend of Peppers, Tomatoes, and Onions (recipe here) and Palm Oil. Slow Cooker Bolognese SauceLittle Spice Jar. White Yam With Green In Tomatoes Egg Sauce. Read OnWhite Yam With Green In Tomatoes Egg Sauce.

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