Mike's Thai Garlic Ginger Noodles
Mike's Thai Garlic Ginger Noodles

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, mike's thai garlic ginger noodles. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Thai Garlic Ginger Noodles is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Mike's Thai Garlic Ginger Noodles is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have mike's thai garlic ginger noodles using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Thai Garlic Ginger Noodles:
  1. Take ● For The Noodles [do not use ramen or any other weaker noodle]
  2. Take 2 Servings Thick Spaghetti Or Udon Noodles
  3. Take 1 Dash Olive Oil
  4. Make ready 1 tsp Salt
  5. Take ● For The Garlic Butter Sauce
  6. Get 1 LG Spoonful Pureed Roasted Garlic [see my garlic recipe]
  7. Prepare 3/4 Cube Unsalted Butter
  8. Get 1/2 tsp Garlic Powder
  9. Make ready 1/3 tsp Onion Powder
  10. Prepare 1 tbsp Thai Basil Leaves
  11. Make ready 1/4 Cup Chopped Green Onions [+ reserves for garnish]
  12. Make ready 1/4 tsp Red Pepper Flakes
  13. Prepare 1/4 tsp Pureed Ginger
  14. Get 1/2 tsp Pureed Cilantro
  15. Make ready 1/4 tsp Fresh Ground Black Pepper
  16. Make ready to taste Salt [omit if serving garlic siriacha or soy]
  17. Get ● For The Finish [to taste]
  18. Make ready Quality Garlic Olive Oil [for noodles]
  19. Prepare Green Onions
  20. Make ready Sesame Seeds
  21. Get ● For Service [to taste]
  22. Make ready Siriacha Garlic Chili Sauce
  23. Prepare Pickled Ginger [with juice]
  24. Make ready Soy Sauce
Instructions to make Mike's Thai Garlic Ginger Noodles:
  1. Boil water as per manufacturers directions. Usually 9 to 11 minutes. Add salt and oil to water. Stir regularly.
  2. Heat everything in the Garlic Butter section. Mix well. Be careful not to burn garlic.
  3. Drain noodles. Do not rinse.
  4. Add noodles directly to your heated garlic butter mixture. Mix well, but gently, by lifting and separating noodles. Add olive oil if noodles need to be moistened.
  5. Serve with Siriacha Garlic Chili Sauce, Soy Sauce and generous amounts of pickled Ginger. You'll want its sweetness to negate some of the sodium and heat. Add ginger juice and garlic olive oil as as well for moisture and shine as well. Enjoy!

So that’s going to wrap this up for this exceptional food mike's thai garlic ginger noodles recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!