Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sausages with homemade mild rub and mayonnaise. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Sausages with Homemade Mild Rub and Mayonnaise is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Sausages with Homemade Mild Rub and Mayonnaise is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sausages with homemade mild rub and mayonnaise using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sausages with Homemade Mild Rub and Mayonnaise:
- Take 10 small sausages
- Take 2 tbsp mayonnaise (I use Japanese mayonnaise because it's lighter)
- Make ready 1 tsp homemade mild rub (https://cookpad.com/us/recipes/2667371-mild-homemade-rub)
- Take 2 tsp oil
Steps to make Sausages with Homemade Mild Rub and Mayonnaise:
- Skewer the sausages. To avoid the skin from bursting, lightly cut the surface in several places.
- Combine mayo and mild homemade rub. Coat the sausages with the mixture.
- Heat oil in a pan (I used medium heat). Add skewered sausages and flip after a couple of minutes. Enjoy!
So that’s going to wrap this up for this special food sausages with homemade mild rub and mayonnaise recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
