Pretzel Dogs and Sausages
Pretzel Dogs and Sausages

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, pretzel dogs and sausages. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pretzel Dogs and Sausages is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Pretzel Dogs and Sausages is something that I’ve loved my whole life.

Hi my hungry dinosaurs, it's food again! Today I'm having homemade pretzel dogs - or you can say sausages wrapped in pretzel dough! So this time I wanted to.

To begin with this recipe, we must prepare a few components. You can have pretzel dogs and sausages using 17 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Pretzel Dogs and Sausages:
  1. Prepare Dough——————–
  2. Prepare 1-1/2 cup warm water
  3. Prepare 2 tablespoons active dry yeast
  4. Prepare 1 tablespoon sugar
  5. Prepare 1-1/2 teaspoon kosher salt
  6. Get 4-1/2 cup all purpose flour
  7. Prepare 1 stick butter
  8. Take Water————————
  9. Prepare 10 cups water
  10. Take 2/3 cup baking soda
  11. Get Topping———————
  12. Make ready As needed pink Himalayan salt
  13. Prepare 1 large egg
  14. Get 1 tablespoon water
  15. Get Stuffing———————–
  16. Get 1/2 pound beef hotdogs
  17. Prepare 1/2 pound smoked sausage

A little something different using your. Pretzilla® Soft Pretzel Sausage Buns are great for sub sandwiches and, of course, Wisconsin's famous bratwursts. They also make great soft pretzel hot dog buns. Non-GMO, vegan, kosher, and produced in a nut-free facility.

Instructions to make Pretzel Dogs and Sausages:
  1. Soften the stick of butter. In a bowl combine warm water, sugar, and yeast.
  2. Mix the salt flour and butter.
  3. When the yeast has activated, foamy, mix with the flour mixture.
  4. Mix very well. Oil a mixing bowl set the dough inside and cover. Set in a warm place for an hour.
  5. After an hour heat the oven to 450 degrees Fahrenheit. Put the water on to boil add the baking soda. Stir well.
  6. Take the dough and divide into 8 parts.
  7. Make ropes out of each part.
  8. Stand a hotdog on its end and wrap the bottom and continue to wrap in a spiral upward around the hotdogs. Close off the ends.
  9. All wrapped up.
  10. Gently add one wrapped hotdog at a time into the boiling soda water, for 30 seconds.
  11. Remove from water and add to a baking sheet lined with wax paper, or sprayed with nonstick spray.
  12. Repeat till all the hotdogs and smoked sausage is wrapped.
  13. Beat the eggs and water together. Brush the egg wash on the top of the pretzel dogs and sausage.
  14. When the egg wash is on sprinkle with pink Himalayan salt.
  15. Bake in the oven for 20-25 minutes.
  16. Let rest 10 minutes and serve. I hope you enjoy!!!

Check out our menu: soft pretzels, pretzel nuggets, sausages, homemade cheese dips, party trays, custom shaped pretzels, drinks and more! hot dogs and sausages wrapped in soft pretzel. These homemade pretzel dogs are a fun treat any time of year. Make your own dough or use frozen bread dough instead. Served up with a delicious homemade honey mustard sauce for dipping! If you're getting tired of the usual hot dogs, why not try a pretzel dog.

So that is going to wrap it up with this special food pretzel dogs and sausages recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!