Fried Potatoes and Smoked Sausage with Bacon
Fried Potatoes and Smoked Sausage with Bacon

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried potatoes and smoked sausage with bacon. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Potatoes and Smoked Sausage with Bacon is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Fried Potatoes and Smoked Sausage with Bacon is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried potatoes and smoked sausage with bacon using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Potatoes and Smoked Sausage with Bacon:
  1. Get 3 large potatoes sliced thin
  2. Make ready 6 strips bacon
  3. Get 13 oz package eckrich smoked sausage
  4. Get 1 medium yellow onion diced
  5. Get 2 cloves garlic minced
  6. Get 1 tsp onion powder
  7. Prepare to taste Salt and pepper
Instructions to make Fried Potatoes and Smoked Sausage with Bacon:
  1. In a large skillet cook bacon until crispy.
  2. Remove bacon, add potatoes and onion to bacon grease. Season with salt, pepper, and onion powder. Cook untill potatoes start to get crispy, stirring occasionally.
  3. Add smoked sausage to pan and cover, cook a few more minutes. Break bacon up into small pieces and add to skillet.
  4. Cook 5 - 6 more minutes and serve.

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