Cheesy Cabbage Sausage One Skillet Dinner
Cheesy Cabbage Sausage One Skillet Dinner

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, cheesy cabbage sausage one skillet dinner. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Cabbage Sausage One Skillet Dinner is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Cheesy Cabbage Sausage One Skillet Dinner is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy cabbage sausage one skillet dinner using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Cabbage Sausage One Skillet Dinner:
  1. Prepare 4 Tablespoons Butter
  2. Take 4-5 Garlic Smoked Sausages (or regular sausages but add smoked paprika!), sliced into 1 inch slices
  3. Make ready 1-2 tablespoons Smoked Paprika (see above)
  4. Prepare 1 Red Bell Pepper, diced
  5. Take 1 Onion, diced
  6. Get 4 Garlic cloves, minced
  7. Get 1/2 head cabbage cored and sliced (1/2 inch thickness)
  8. Make ready 1/2 Tablespoon each Salt & Pepper
  9. Prepare 2-3 Tablespoons Worcestershire Sauce
  10. Take 2 Tablespoons Sriracha Sauce (optional but recommended)
  11. Get 1 Cup Diced Tomatoes
  12. Get 2 Cups Shredded Mozzarella Cheese
Steps to make Cheesy Cabbage Sausage One Skillet Dinner:
  1. Heat oven to 400 F (200 C). Heat the butter in a large (10 - 12 inch) skillet over medium-high heat, add the sliced sausage and cook 2-3 minutes per side until browned.
  2. Add the pepper, onion, garlic, cabbage, salt & pepper and cook, stirring occasionally for 5 minutes. After 5 minutes add the smoked paprika (if using), the Worcestershire sauce and Sriracha and cook for another 5 minutes until vegetables are softened.
  3. Add the tomatoes then top with the Mozzarella cheese then place into the oven and cook for 10 minutes or until the cheese is bubbly and starting to brown.
  4. Serve immediately.

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