Apple, Walnut, and Raisin Muerbeteig
Apple, Walnut, and Raisin Muerbeteig

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, apple, walnut, and raisin muerbeteig. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Apple, Walnut, and Raisin Muerbeteig is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Apple, Walnut, and Raisin Muerbeteig is something that I have loved my entire life. They’re nice and they look wonderful.

Walnut Raisin Apple brings you our multigrain & bean crisps combined with walnuts, raisins, dried apples, and cinnamon. Certifications: GFCO Certified, Kosher Parve, Non-GMO Project Verified. Toss apples with filling ingredients; mound in pie shell.

To begin with this recipe, we must prepare a few components. You can cook apple, walnut, and raisin muerbeteig using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple, Walnut, and Raisin Muerbeteig:
  1. Make ready Topping—————-
  2. Get 1/4 cup brown sugar
  3. Make ready 1/2 cup chopped walnuts
  4. Take 1/4 cup all purpose flour
  5. Get 3 tablespoon butter
  6. Take Filling———————-
  7. Make ready 1/2 cup Golden raisins
  8. Prepare 2 large apples peeled, cored, and sliced
  9. Take 1 teaspoon ground cinnamon
  10. Take 1/3 cup sugar
  11. Get 1/4 teaspoon ground cloves
  12. Get 1/4 teaspoon ground nutmeg
  13. Prepare Crust———————
  14. Get 1 Muerbeteig crust see my recipe

These audaciously premium crisps are then combined with walnuts, raisins, dried apples, and cinnamon. Apples are baked with walnuts and raisins, then sprinkled with cinnamon sugar. Core apples with an apple corer. Stuff each apple with the raisin mixture.

Steps to make Apple, Walnut, and Raisin Muerbeteig:
  1. Preheat the oven to 375 degrees Fahrenheit, and heat the skillet till it's heated through. Wash, peel, and core the apples.
  2. Mix the walnuts, brown sugar, butter and flour.
  3. Roll the muerbeteig crust out and put into a heated and sprayed with nonstick cast iron skillet.
  4. Coat the apple slices with the rest of sugar cinnamon mixture. Add the raisins.
  5. Mix the crumble mixture with the butter. Then add to the top of the apples.
  6. Put into oven for 25-30 minutes.
  7. Let cool and serve I hope you enjoy!

Place apples in a small baking dish/tin. Learn how to make delicious Apple Raisin Walnut Squares straight from the experts at Jovial Foods. Press approximately half of the crust mixture evenly into the bottom of the prepared baking pan. Stir the remaining ¼ cup walnuts into the leftover crust mixture and refrigerate to use later as. Global Nav 開啟選單 Global Nav 關閉選單.

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