Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade cream of chicken noodle (kneophla) soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Homemade Cream Of Chicken Noodle (Kneophla) Soup is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Homemade Cream Of Chicken Noodle (Kneophla) Soup is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have homemade cream of chicken noodle (kneophla) soup using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade Cream Of Chicken Noodle (Kneophla) Soup:
- Get 2 sticks butter
- Make ready 1 diced onion
- Prepare 2 large chicken breasts
- Prepare Kneophla noodles
- Make ready 3 cups flour
- Make ready 1 cup cold water
- Prepare 2 Lrg eggs
- Get Add to sautéed onions
- Prepare 8 cups hot water
- Prepare 2 bay leaves
- Make ready 3 1/2 Tbls powder chicken broth
- Prepare Add after noodles are cooked
- Prepare 16 oz frozen mixed vegetables
- Get 1 cup heavy whipping cream
- Get Parsley flakes
Steps to make Homemade Cream Of Chicken Noodle (Kneophla) Soup:
- Cook 2 large chicken breasts. I personally use my pressure cooker, but you can boil or lightly fry chicken.
- While you are cooking chicken start to sauté your onions. Use all butter and a whole chopped onion.
- While the onions are cooking start making your noodles. Roll 1/4 sections at a time with a rolling pin, and cut into small squares with a pizza cutter. Scrap off the counter with a pastry scraper along with extra flour and put on a flat pan.
- Add chicken broth to sautéed onions, water and bay leaves. Bring to a boil. Add noodles after boiling.
- After noodles are cooked add frozen vegetables and diced chicken breasts. Cook until vegetables are hot then add Cream and parsley flakes.
So that is going to wrap it up with this exceptional food homemade cream of chicken noodle (kneophla) soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
