Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cake pops. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Cake Pops is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Cake Pops is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook cake pops using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cake Pops:
- Get 1 chocolate cake box
- Take 200 ml fresh cream (2)
- Take 200 g grated dark chocolate
- Get 200 g grated milk chocolate
- Take 100 g coconut flakes
- Get Sprinkles
- Take sticks Wooden
- Prepare Styrofoam board
Instructions to make Cake Pops:
- Bake the cake and leave it for 30 mins to 1h to cool off
- While waiting for the cake to cool off, make the chocolate ganache using the fresh cream and chocolates, you can make as many flavors as you desire, dark chocolate, milk or white, I personally found the ganache better than cake icing for covering the cake pops
- When the cake cools off, crumble the whole cake into small crumbs, then roll it into several small balls, after making the cake balls, place in freezer for 15 mins
- After taking the cake pops out of the freezer, stick each ball on a wooden stick, cover it with the ganache of your choice, top it off with either coconut flakes or sprinkles or just leave it plain then place each stick on the styrofoam board
- Cool in refrigerator then serve and enjoy! Lasts for 3 to 5 days tops
So that’s going to wrap this up with this special food cake pops recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!