Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, peanut butter oreo reese cheesecake pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Peanut Butter Oreo Reese cheesecake Pie is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Peanut Butter Oreo Reese cheesecake Pie is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have peanut butter oreo reese cheesecake pie using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Oreo Reese cheesecake Pie:
- Get 24 Oreos-crushed for crust
- Get 1/4 cup Butter-melted-for crust
- Prepare Filling
- Make ready 1/2 cup Sugar
- Prepare 1/4 cup Milk
- Prepare 1 box 8 oz cream cheese-softened
- Get 1/2 cup Creamy peanut butter + 3 tbsp
- Make ready 1 cup cool whip or whipped cream
- Make ready 1/2 cup Marshmallow cream
- Make ready Topping
- Prepare Reese pieces–some crushed and some whole
- Make ready Oreos-some broken in larger pieces and some crushed for sprinkling
- Make ready Optional-more whip cream cool whip
Instructions to make Peanut Butter Oreo Reese cheesecake Pie:
- Make the Oreo crust by crushing the Oreos into crumbs using a food processor. Use a wooden/rubber spoon and mix the crushed Oreo crumbs with melted butter together. You could also just buy a Oreo crust if you prefer easy.
- Put into a 9 inch pie dish, and press crumbs into bottom and up the sides as much as you can. Try to make the crust 1/8 inch thick all around. Tip/ put it into freezer while you make the filling.
- Prepare the filling in a large bowl and mix the peanut butter, sugar, marshmallow cream, cream cheese, and milk. Mix until it is completely smooth. Fold in the whipped topping.
- Remove pie crust from the freezer and layer 1/2 of the pie filling onto the crust. Sprinkle with 1/2 of the crushed Reese's Pieces/Oreos.Layer the rest of the pie filling, spoon to make it completely smooth on top. Top with remaining Oreos and Reese pieces. You could also swirl some choc syrup on top also.or add more whip cream/cool whip then sprinkle the Oreos and Reese's. Whatever your preference.
- Freeze for at least 4 hours or overnight. 20 minutes before serving, remove from the freezer and let sit out to gently thaw. This made the pie much easier to cut. Or keep in fridge if you want it soft.
So that is going to wrap this up for this exceptional food peanut butter oreo reese cheesecake pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!