Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, spinach noodle stir fry *vegetarian. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Spinach Noodle Stir Fry *Vegetarian is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Spinach Noodle Stir Fry *Vegetarian is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:
- Take 300 gr fresh spinach noodle
- Make ready 1/2 red onion
- Prepare 3 garlic cloves
- Get 2 carrots
- Make ready 100 gr cabbage
- Prepare 1 bunch bokcoy
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp pepper
- Prepare 1 tbsp cooking oil
- Get 100 gr button mushroom
Steps to make Spinach Noodle Stir Fry *Vegetarian:
- Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
- On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
- Add spinach noodle, mix them well with 2 forks for around 5 mins.
- Serve it while hot.
So that’s going to wrap it up with this special food spinach noodle stir fry *vegetarian recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
