Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, oreo cheesecake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This Oreo Cheesecake is thick, creamy and filled with cookies and cream! It's baked in an Oreo crust and topped with white chocolate ganache and homemade whipped cream! Flatten bag to remove excess air, then seal bag.
Oreo cheesecake is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Oreo cheesecake is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have oreo cheesecake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oreo cheesecake:
- Prepare 1 1/2 cups Oreos, crushed finely (about 20)
- Get 2 tablespoons butter melted
- Take 3 packages (8 ounce) cream cheese softened
- Get 1 cup sugar
- Take 1/4 cup all-purpose flour
- Make ready 1 cup (8 ounce) sour cream
- Prepare 2 teaspoons vanilla
- Make ready 1/4 teaspoon salt
- Prepare 3 eggs lightly beaten
- Prepare 15 coarsely chopped, Oreos divided
The traditional way of making an Oreo cheesecake is by baking it in an oven. This rich, creamy, and decadent Oreo cheesecake recipe is sinfully delicious. Oreo cheesecake is a crowd-pleasing dessert that doesn't require a stove or any cooking. This no-bake cheesecake is tangy, smooth, rich and creamy, all nestled in a crisp cookie crust.
Steps to make Oreo cheesecake:
- Combined crush Oreos and butter in a large bowl. Press into bottom and one inch up sides of a greased 9 inch springform pan. Set aside.
- Beat cream cheese and sugar until smooth beat in the sour cream, flour, vanilla and salt.
- Add eggs beat on low just until combined. Fold in three fourths cup of the chopped Oreos. Pour into crust. Top with remaining cookies.
- Place on baking sheet. Bake at 325 degrees 60-65 minutes or until center is almost set.
- Cool on a wire rack for 10 minutes carefully running a knife around edges. Cool 1 hour longer. Refrigerate overnight then remove sides of pan.
Oreo Truffle Cheesecake is a completely over-the-top sinful dessert with an Oreo crust, Oreo cheesecake filling, chocolate ganache, & Oreo truffles on top! This No Bake Oreo Cheesecake is made with just a few ingredients! It's so silky smooth and loaded with chunks of Oreos. The no bake dessert for summer! An easy No-Bake Oreo Cheesecake with an Oreo crust.
So that’s going to wrap it up with this special food oreo cheesecake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
