Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, smoky garlic chicken noodles š #mycookbook. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Smoky garlic chicken noodles š #mycookbook is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Smoky garlic chicken noodles š #mycookbook is something that I’ve loved my entire life.
Tastes really soo yummyyy. please follow the video. if. Kim Chan's family loves to be greeted by the pungent smell of this garlicky dish when they walk in the door at the end of the day. The garlic noodles are so fast to prepare and perfect for your weekday dinner.
To begin with this recipe, we must first prepare a few ingredients. You can cook smoky garlic chicken noodles š #mycookbook using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smoky garlic chicken noodles š #mycookbook:
- Make ready 1 packet noodles
- Take 1/2 cup shredded cabbage, carrot,capsicum, spring onion
- Make ready 1 small onion sliced
- Prepare 5 cloves garlic diced
- Make ready 1 cup boiled and shredded chicken
- Take 1 tsp chilli sauce,ketchup and soya sauce,1 tsp black pepper powder
- Prepare 1 tsp chilli powder optional, 2 tbsn oil
- Prepare 2 eggs scrambled and fried
Select Category INGREDIENT Beef Lamb Noodle Pork Poultry Seafood Vegetable OTHER Dessert Sauce PRODUCTS Asian Steakhouse Marinades Smoky Sriracha & Lime Sticky Chili & Ginger Thai Pepper & Garlic BBQ Sauce Asian BBQ Sauce Chilli Sauces Coconut Sriracha Coconut Sweet Chilli. Garlic Noodles are sweet, rich, and savory with a strong garlic punch. They make the perfect side dish to any Asian inspired meal. Serve them as the bed for glazed meat, like my Sticky Soy Ginger Glazed Chicken, or simple stir fried vegetables.
Steps to make Smoky garlic chicken noodles š #mycookbook:
- Boil the noodles,cut the vegetables and shred the chicken (chicken boil with ginger,garlic paste,salt and pepper)
- Now heat oil in a pan then add sliced onion and garlic..saute now add vegetables and add a pinch of salt and pepper powder and mix well.now add chicken shredded and mix
- Now add the noodles then put sauce over it and mix,now add red chilli powder(optional)mix well,now add the fried 2 scrambled eggs and spring onions and mix.
- Now heat a charcoal… and put it on silver foil and put little oil on it,now place in between noodles and cover the lid.this will give a smoky flavour. Serve hot
With a super short ingredient list of pantry staples, these. A well seasoned bare cast iron pan works well, if you have one you can use it. When the oil turns hot, add garlic. Pour remaining oil in a frying pan or rub onto a griddle pan. I make mushroom noodles, paneer noodles, chicken noodles, will share all those recipes soon.
So that is going to wrap this up with this exceptional food smoky garlic chicken noodles š #mycookbook recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
