Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple apple pie *vegan. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Fall is approaching and it is the best time for baking! This is a classic way to enjoy the season's best flavors while pleasing your sweet tooth. This simple vegan Apple Pie is the perfect dessert with the best Apple pie flavor!
Simple Apple Pie *Vegan is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Simple Apple Pie *Vegan is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have simple apple pie *vegan using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Simple Apple Pie *Vegan:
- Prepare Pie Crust: (you can also use the instan frozen pie crust)
- Make ready 2.5 cup plain flour
- Take 1 tsp salt
- Take 1 cup butter
- Get 2/3 cup ice water
- Take Pie Filling:
- Prepare 8-10 Granny Smith Apples
- Take 1/4 cup sugar (you can ad more if you like the pie sweeter)
- Prepare 2 tbsp plain flour
- Get 1 tbsp lemon juice
- Get 1 tbsp cinamon powder
- Make ready Egg wash:
- Make ready 1 egg
- Take 1 tbsp sugar
- Prepare Margarine for wiping the tray
Instead of vegan butter, the crust is made by using coconut oil, which results in a perfectly flaky pie crust to surround the sweet and juicy apple filling. Transfer apples to clean baking sheets or bowls and allow to cool fully. Apple pie is a traditional yet simple and delicious dessert for any number of holidays, whether it's Fourth of July, Thanksgiving, or Christmas, as well Homemade vegan pie crust: Instead of buying a pie crust, make your own vegan version. This apple streusel pie is vegan, gluten-free, refined sugar-free can be made nut-free, and even grain-free.
Steps to make Simple Apple Pie *Vegan:
- Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight.
- Pre-heat the oven 200° C.
- Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice.
- Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down.
- Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming.
- Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie.
- Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake.
- When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie.
It's incredibly delicious and will make your kitchen smell like heaven on earth. I wish my kitchen could have this apple cinnamon scent all day, every day, haha. This vegan apple pie is bursting with ooey-gooey spiced apple filling between two layers of flaky vegan pastry. Perfect for holiday dinners, special Cut some slits in the top crust, simple or fancy — that's up to you! Brush the top crust with some non-dairy milk, and then sprinkle it with some coarse.
So that is going to wrap this up for this exceptional food simple apple pie *vegan recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
