Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beef stir fry noodles. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Stir Fry Noodles is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Beef Stir Fry Noodles is something which I have loved my entire life.
Tender beef, fresh veggies, and noodles tossed together in a delicious savory sauce. My family loves going out for "Mongolian BBQ" and this recipe has similar results (especially when you use Yaki Soba noodles). This beef stir fry is MUCH cheaper than going out.
To begin with this recipe, we have to first prepare a few components. You can have beef stir fry noodles using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stir Fry Noodles:
- Get Beef, ~0.5-1 lbs (your choice)
- Take Noodles (your choice)
- Prepare Green beans (cut short)
- Make ready 1 Red bell pepper for colour,
- Get Mushrooms, ~4
- Prepare Garlic
- Make ready Green onions
- Prepare Cooking oil
- Get Soy sauce
- Take Oyster sauce (texture)
- Get Salt
- Prepare Pepper
- Take Paprika
- Make ready Cumin
Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness. In this video learn how to quickly make a tasty stir fry meal. You can use the same procedure when using chicken. The trick is using tender meat you can.
Instructions to make Beef Stir Fry Noodles:
- Cut all veggie into desired sizes, diced or sliced work best overall.
- Prep noodles as needed. Set aside.
- Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
- Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
- Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
- Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
- Garnish with green onions and serve.
Stir Fry Noodles Nutrition per serving assuming this is made with lean beef or chicken. Stir-Fry Sauce: A quick and easy combination of low-sodium soy sauce, dark soy sauce, oyster sauce, fish sauce and garlic chili sauce. This Thai Basil Beef Noodle Stir-Fry recipe is easy to make and tossed with the best savory Thai basil sauce. Feel free to sub in chicken, pork, shrimp or. Use up all those veggies in the easiest stir-fry of all!
So that’s going to wrap this up with this special food beef stir fry noodles recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
