Apple Crisp
Apple Crisp

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple crisp. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Apple Crisp is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Apple Crisp is something that I have loved my entire life.

This is the easiest of the apple desserts. Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. This easy apple crisp is made the old fashioned way like Grandma used to make, and is perfect with a scoop of vanilla ice cream and salted caramel sauce!

To get started with this particular recipe, we must first prepare a few ingredients. You can cook apple crisp using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Apple Crisp:
  1. Get Filling
  2. Get 6-7 apples
  3. Make ready 1 tbsp lemon juice
  4. Get 1 tsp cinnamon
  5. Make ready 1/4 tsp nutmeg
  6. Get 1/4 cup white sugar
  7. Take Topping
  8. Get 2 cups rolled or quick oats
  9. Get 1 cup packed brown sugar
  10. Get 2/3 cup flour
  11. Prepare 1 tsp salt
  12. Get 1/2 cup butter
  13. Make ready Vanilla ice cream for serving

I was looking for an apple crisp recipe similar to what I had growing up but this wasn't it. Fresh crisp apples topped with a brown sugar crumble that's baked to perfection. When you miss those summer berries but you've got the heater cranked up. Easy apple crisp recipe using old-fashioned rolled oats and a simple saute technique that enhances the flavor and texture of the filling.

Instructions to make Apple Crisp:
  1. Preheat oven to 375. Peel, core, and slice apples. Sprinkle the other filling ingredients over the apples, stir to combine, and pour into 13x9 baking dish.
  2. Prepare topping: melt butter in microwave. Stir oats, flour, brown sugar, and salt together with a fork. Add in the butter and stir with fork until it's combined and crumbly. Put over top of the apple mixture.
  3. Bake for 30 minutes until filling is bubbly and topping is browned, turning once halfway through. Serve with vanilla ice cream if desired (or, as pictured, caramel swirl ice cream).

Combine your two favorite apple desserts into one scrumptious dish after your next trip to the orchard. Get the recipe at Creme de la Crumb. This Instant Pot apple crisp recipe is amazing! Tastes like copycat Cracker Barrel baked apples we That is where this Instant Pot apple crisp recipe comes in. I have used a similar recipe and have just.

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