Apple pie πŸ₯§
Apple pie πŸ₯§

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, apple pie πŸ₯§. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Apple pie πŸ₯§ is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Apple pie πŸ₯§ is something which I have loved my entire life. They are fine and they look wonderful.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie Γ  la mode"), or cheddar cheese. It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed.

To get started with this particular recipe, we must prepare a few ingredients. You can have apple pie πŸ₯§ using 15 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Apple pie πŸ₯§:
  1. Take Apple pie crust
  2. Get 2 1/2 cups all purpose flour
  3. Get 1 cup unsalted butter, very-cold
  4. Take 1 tsp sugar
  5. Get 1 tsp salt
  6. Prepare 6-8 tbsps ice water
  7. Get Apple pie filling
  8. Make ready 5 Granny-smith Apples
  9. Make ready 1 tsp cinnamon powder
  10. Make ready 1 tsp nutmeg
  11. Prepare 1/4 cup butter
  12. Make ready 1 egg yolk
  13. Take 1/2 cup brown sugar
  14. Make ready 1/2 cup granulated sugar
  15. Take 1 tbsp sanding sugar to sprinkle

I usually make two of them so we can enjoy one for leftovers. Nothing better than pie for breakfast, right? From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going. Apple pie traditionally consists of a two-crust pastry that is filled with a sweet mixture of apples, sugar and spices.

Steps to make Apple pie πŸ₯§:
  1. Cut the butter into 1/2" pieces
  2. Mix the flour, sugar and salt
  3. Add butter, half at a time to the mixture, pulsing several times after each addition in the food processor
  4. Sprinkle the mixture with ice water. Add more ice water, one tablespoon at a time. Knead enough so that the dough holds together without cracks.
  5. Divide the dough into two even-sized disks. Sprinkle each disk with a little flour and wrap each one in plastic wrap and refrigerate for one hour or up to two days.
  6. Peel and cut apple into 1/4" pieces.
  7. Melt butter and add apples, cook them on medium heat for 1 minute. Add brown sugar and granulated sugar. Sprinkle nutmeg and cinnamon powder and mix. Cook until the apples have stewed and the liquid has thickened.
  8. Remove the pie crust from the refrigerator and let it sit for 20 minutes in order to soften to make rolling out a bit easier. Roll it into 12"circle and 1/8" thick.
  9. Place the crust in a pie dish and pour the cooked mixture in the centre.
  10. Cut the dough into even strips, /1/2" wide with a blunt knife or a pizza wheel. Place them in top of each other making lattice shape.
  11. Brush it with egg wash.
  12. Bake it in the oven at 400Β° F for 35 minutes. Sprinkle sanding sugar and cinnamon powder on top.
  13. Cut a piece and enjoy!! πŸ₯§

In some recipes however, there is no pastry crust on the bottom and the filling is just. This Apple Pie has two layers of buttery crisp pastry enclosing slices of cinnamon sugared apples. Dutch apple pie, Puff Pastry Apple Pie, Blackberry and Apple Pie. This Puff Pastry Apple Pie is a delicious take on the Classic Apple Pie. Made with puff pastry, apples and a brown sugar mixture.

So that’s going to wrap it up for this special food apple pie πŸ₯§ recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!