Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, tomato rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tomato rice is a simple south Indian rice dish made with lots of tomatoes & spices. As the name indicates this tomato rice is made using tomatoes alone and no vegetables are used except onion. Tomato rice recipe with step by step pics.
Tomato rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Tomato rice is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have tomato rice using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tomato rice:
- Make ready rice
- Make ready tomatoes
- Make ready onions
- Prepare garlic
- Get ginger paste
- Take cuming powder
- Take coriander powder
- Get red chilli powder
- Prepare full mace
- Make ready star anise
- Take cloves
- Make ready cinnamon sticks
- Prepare bay leaves
- Make ready ghee/refined oil
- Prepare curry leaves
- Make ready green cardamons
- Get grated coconut
- Prepare Salt
I really went overboard with tomatoes in. Malaysian tomato rice is prepared with a plethora of spices and fresh ingredients transform the ordinary ingredients to a rice dish heavily scented with spices. Upgrade your meal with this Tomato Basil Rice! Tastes like a tomato basil pasta - in rice form.
Instructions to make Tomato rice:
- Soaked the rice for 1 hour. Make a fresh tomato juice from all the tomatoes and keep it handy.
- Chopped onions. Make a paste of half chopped onion with, ginger, garlic, chillies and grated coconut.
- Then add cuming, coriander and red chilli powder and salt in the onion paste.
- Now in a pressure cooker add ghee/oil. Then add curry leaves, bay leaf, cardamom, cinnamon, mace, star anise and cloves. Mix all.
- Then add chopped onion and fry till golden brown. Then add the tomato paste and the onion paste and fry for another 10 minutes in medium flame.
- Now add the rice and water. Water quantity should be equal with rice. 1 bowl rice and 1 bowl water. Mix all and close the lid. Give 1 whistle to the cooker and the rice is ready.
Stir rice into onion-tomato mixture and pour in water. Tomato rice also known as thakkali sadam in Tamil is a popular South Indian dish made by cooking rice along with tomatoes and spices. The dish has a distinct hot and tangy flavor and is very easy to. Flavored with spices this Tomato Rice is aromatic, spicy, tangy and with gorgeous red color. Bought few kilos to prepare home made tomato sauce.
So that is going to wrap it up for this special food tomato rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
