Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, veg hakka noodles. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Veg Hakka Noodles is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Veg Hakka Noodles is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have veg hakka noodles using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Veg Hakka Noodles:
- Prepare 250 gm noodles
- Make ready 3 litre water
- Make ready To taste Salt
- Make ready 3 tbsp oil
- Take 3 tsp chopped garlic
- Make ready 1 cup onion slices
- Prepare 1 cup cabbage
- Make ready 1 tsp chopped green chillies
- Make ready 1/2 cup carrot slices
- Get 1/4 cup green bell pepper slices
- Prepare 1 tsp soya sauce
- Prepare 1 tsp green chilli sauce
- Take 1/2 tsp vinegar
- Make ready 1 tsp black pepper powder
- Take 2 tbsp chopped spring onion for garnishing
Instructions to make Veg Hakka Noodles:
- First boil the noodles then strain it with cold water,coat it with little oil then keep it aside
- Now heat a pan put some oil when the oil is hot add chopped garlic,green chilies then add carrots,onions,cabbage bell pepper salt cook it for few minutes
- Then add the boiled noodles black pepper powder,soya sauce,green chilli sauce,spring onion stir it for few minutes then turn off the flame serve hot..
So that is going to wrap it up for this special food veg hakka noodles recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
