Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, restaurant style instant pot bbq sausage. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Restaurant Style Instant Pot BBQ Sausage is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Restaurant Style Instant Pot BBQ Sausage is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:
- Get 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
- Take 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
- Prepare 3 tbl Grape Jelly
- Get 1/2 cup water
Steps to make Restaurant Style Instant Pot BBQ Sausage:
- In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
- Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
- Add sliced sausage to instant pot
- Mix well and again, add more water if it’s too thick!
- Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
- Natural or quick release and voila!
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