Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, low-carb single serve bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Low-Carb Single Serve Bread is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Low-Carb Single Serve Bread is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have low-carb single serve bread using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Low-Carb Single Serve Bread:
- Make ready 3 Tbs. Almond Flour
- Make ready 1 Tbs. Flax Seed
- Take 1/4 tsp. Baking Powder
- Take 1/8 tsp. Pink Himalayan Salt
- Take 1 Egg
- Make ready 1 Tbs. Ghee, melted
Instructions to make Low-Carb Single Serve Bread:
- Mix all ingredients together. Pour into your desired microwave safe dish.** Let sit for 2 minutes. Then place in microwave and cook for 2 minutes. You can either let cool for a minute and use as is or toast to get a bit of crispiness. - **I use a square 5x5 Corningware dish.
So that’s going to wrap this up with this exceptional food low-carb single serve bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
