Baked Mussakhan on bread
Baked Mussakhan on bread

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, baked mussakhan on bread. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Mussakhan on bread is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Baked Mussakhan on bread is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have baked mussakhan on bread using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Mussakhan on bread:
  1. Make ready 4 pounds drum sticks chicken
  2. Take 3 pounds onions
  3. Make ready 3/4 cup olive oil
  4. Prepare 3 tablespoon sumac
  5. Make ready 1 tablespoon each
  6. Get Pepper
  7. Take Salt
  8. Take Paprika
  9. Make ready 16 oz whole wheat flour tortilla or pita bread
  10. Make ready For chicken broth one tablespoon of
  11. Prepare 1 stick cinnamon
  12. Take Salt
  13. Make ready black Pepper
  14. Get Anistar
  15. Make ready leaves Bay
  16. Get Cloves
  17. Get Coriander seed
  18. Make ready 4 tablespoon olive oil
  19. Take Dry lemon ground
  20. Get Cumin seed
Instructions to make Baked Mussakhan on bread:
  1. Wash chicken add to the pan cook with 4tablespoon of olive oil for five minutes let it get some color then add all the spices and cook some more after 10 minutes add 4 cups of hot water cook for half hour
  2. Slice all the onions add to the pan with 1/2 cup olive oil and cook to get it soft about 20 minutes in the end add salt sumac paprika
  3. When the chicken is ready add on top the onions add 2 cups of chicken broth and cook for 10 minutes
  4. Get a baking tray ready dip all the bread at the sauce then place on tray spread the onions and chicken on top baked at 400 degrees for 10 minutes then broil for 5 minutes keep your eyes on it
  5. Crispy edges on the side

So that is going to wrap it up with this exceptional food baked mussakhan on bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!