Spoon Bread, Suppone or Suppawn.
Spoon Bread, Suppone or Suppawn.

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, spoon bread, suppone or suppawn.. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spoon Bread, Suppone or Suppawn. is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Spoon Bread, Suppone or Suppawn. is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spoon bread, suppone or suppawn. using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spoon Bread, Suppone or Suppawn.:
  1. Take 1 cup yellow cornmeal
  2. Get 1-1/4 cup buttermilk
  3. Make ready 1 cup boiling beef broth
  4. Get 3 tablespoons melted butter
  5. Make ready 1 teaspoon salt
  6. Take 3 teaspoons honey or maple syrup
  7. Make ready 5 large eggs
  8. Get 1 teaspoons baking powder
  9. Make ready As needed butter for eating the bread
Instructions to make Spoon Bread, Suppone or Suppawn.:
  1. Preheat oven 350 degrees Fahrenheit
  2. Mix the salt, cornmeal, and honey.
  3. Add the boiling broth, slowly with the melted butter. Don't let any lumps set. When blended well let cool about 5-7 minutes.
  4. When cooled add the buttermilk. Wisk till it's incorporated in.
  5. Beat the eggs, then add them to the cornmeal mixture. Wisk in the baking powder.
  6. Pour mixture into a loaf pan. Bake 35-45 minutes let it set. Get it golden brown.
  7. Spoon it out, serve with butter. I hope you enjoy!!

So that’s going to wrap this up with this exceptional food spoon bread, suppone or suppawn. recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!