Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, apple and cinnamon cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Apples and cinnamon are layered into cake batter and baked into a delightfully sweet loaf cake that is a nice dessert accompanied by a scoop of vanilla ice cream. A deliciously easy Cinnamon Apple Cake made from scratch. This soft and tender Apple Cake is packed with fresh apples and features a crunchy cinnamon topping and a drizzle of sweet frosting.
Apple and cinnamon cake is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Apple and cinnamon cake is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have apple and cinnamon cake using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apple and cinnamon cake:
- Take 2 eggs
- Take 3/4 cup sugar
- Prepare 1/3 oil
- Take 2 tbsp butter
- Make ready 1 tsp cinnamon
- Make ready 1 tsp baking powder
- Prepare 1 cup shredded apple
- Take 1 cup flour
- Get 1 tsp vanilla
- Make ready 3 tbsp apricot jam
- Prepare 2 tbsp coconut
It takes a couple more steps than a plain vanilla mug cake, but in This apple cinnamon mug cake starts with chopped apples that are sweetened with brown sugar and seasoned with a touch of cinnamon, then cooked. Rich Harris shows you how to make a cake with all the flavour of apple crumble. A great cake that is ideal for autumn/winter. I love baking this cake as it fills my kitchen with the lovely aromas of apple and cinnamon.
Steps to make Apple and cinnamon cake:
- Put sugar in mixing bowl, add eggs and butter then mix it well.
- Add oil, cinnamon, baking powder and mix it well
- Add shredded apple, flour, vanilla. Mix it together until fluffy.
- Preheat the oven for 180°C and cook for 20 min. Use toothpick to check if its fully cook.
I love baking this cake as it. The cake is spongy and moist, with big swirls of apple and cinnamon and a sweet powdered sugar glaze that sets and crinkles when you cut into it. Adding apples and cinnamon with brown sugar in layers makes this cake into an autumn delight. A scoop of ice cream is especially good with this cake. A buttery cake that comes together in minutes but tastes like you spent all day making it.
So that’s going to wrap this up for this special food apple and cinnamon cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
