Cinnamon bun apple pie
Cinnamon bun apple pie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cinnamon bun apple pie. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Bake your most impressive pie yet! Think about it: these two baked goods — apple pie and cinnamon buns — are perfect complements. The visual appeal of cinnamon swirls plus the sweet-tart crunch of apples?

Cinnamon bun apple pie is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Cinnamon bun apple pie is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have cinnamon bun apple pie using 6 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon bun apple pie:
  1. Prepare 2-3 large Apples
  2. Make ready 2 cans cinnamon rolls
  3. Prepare 1 stick butter
  4. Take 1/2 cup brown sugar
  5. Prepare 1 teaspoon cinnamon
  6. Get 1 teaspoon vanilla

Ladies and gentlemen, I present to you… I'm just a huge fan of apple pie… thus the Leftover Apple Pie Cinnamon Buns. I did use store-bought cinnamon rolls. Cinnamon rolls and apple pie all in one? It's almost too good to be true!

Steps to make Cinnamon bun apple pie:
  1. Peal & Slice Apples put in bowl
  2. (You can do steps 1-3 a day in advance. Keep refrigerated until ready to use.) Lay out plastic wrap. Space out the rolls as you lay them out.
  3. Cover top with more plastic wrap seal in rolls. Make sure no openings.
  4. Use rolling pin to flatten rolls..
  5. Melt butter, add brown sugar, cinnamon, vanilla to sliced apples and mix together.
  6. Place rolled out buns in bottom of baking dish until it's full.
  7. Add apple mixture on top of flattened cinnamon roll.
  8. Next roll out second can of cinnamon rolls to cover the apples.
  9. Preheat oven 350 Bake 45 minutes or until apples soft. Poke with fork.
  10. Add icing

Place in a bowl and add sugar, cinnamon and cornstarch. Toss until apples are well coated. A newer, Cinnabon version of apple pie that will make you forget you had a family recipe. Mix flour, butter, brown sugar, cinnamon in a bowl until crumbly. Homemade apple cinnamon rolls have warm and gooey centers, golden brown edges, and a generous drizzle of sweet caramel icing on top.

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