Carrot coconut curry
Carrot coconut curry

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, carrot coconut curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Heat a large pot over medium heat. Stir in the ginger and garlic, cooking for a couple more minutes. Instead, this curry is made with coconut milk and spices only.

Carrot coconut curry is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Carrot coconut curry is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have carrot coconut curry using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Carrot coconut curry:
  1. Take 1.2 cup rice
  2. Get 1 cup grated carrot
  3. Get 1/3 cup grated coconut
  4. Make ready 1 strand curry leaves
  5. Take 1 tsp mustard seeds
  6. Take 1 tsp chana dal
  7. Make ready 1 tsp urad dal
  8. Prepare 1 tsp cumin seeds
  9. Make ready As required Salt

Thus: them, an onion, grated ginger, a sort of curry mix. There was stock in the freezer, a can of coconut milk. Wish I'd had cilantro, but hey, it worked. The carrot currie is also very light in spices so you don't usually get the heavy curry flavors that some vegetarian dishes do.

Steps to make Carrot coconut curry:
  1. First wash and soak rice for half an hour then add water and cook and keep it aside
  2. Then take a vok add oil and add all tadka and mix and add carrots and cook till it mix completely
  3. Then add this carrot mixture in a rice and add salt and also add grated coconut and serve

This makes it a non-spicy vegetarian curry everyone in my family loves. With its vibrant color, nutritional value, the carrot curry is a Sri Lankan dish to savor and shows you how simple flavors can work together. This broccoli carrot potato coconut curry is a lovely light curry, perfect for warmer days and cooler nights. A simple and delicious meal inspired by our love of Indian food. My dear Hugo is still in bed.

So that is going to wrap this up for this special food carrot coconut curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!