Chicken Curry - very easy to make.
Chicken Curry - very easy to make.

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken curry - very easy to make.. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Quick and easy chicken curry recipe. This is not traditional chicken curry recipe but the easiest way and it so delicious! Follow this recipe to learn how.

Chicken Curry - very easy to make. is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chicken Curry - very easy to make. is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have chicken curry - very easy to make. using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Curry - very easy to make.:
  1. Make ready 2 lb. Chicken Legs and Thighs cut up in pieces
  2. Make ready 2 Tbsp National Brand Chicken Curry Masala
  3. Get 1 Large Onion chopped
  4. Prepare 1 tsp cumin seeds
  5. Take 1 cup Yogurt
  6. Prepare 1 Tbsp Garlic, Ginger and Turmeric Paste
  7. Take 2 Medium Tomatoes - chopped up
  8. Make ready 2 Tbsp vegetable oil
  9. Take 1 Cup water
  10. Take 2 Chopped Green chillies
  11. Prepare 1/2 cup chopped cilantro

This recipe is the easy chicken curry that you can make it at home. Many people who want to make chicken curry but are put off by the long list of ingredients. Very authentic Malaysian Chinese curry chicken recipe! Learn how to make authentic Sri Lankan chicken curry with these tips and variations for the best ever chicken curry, made with or without coconut milk.

Steps to make Chicken Curry - very easy to make.:
  1. In a bowl marinate chicken with 1 tsp Curry Masala and 1/2 cup yogurt for 20 mins.
  2. Heat 2 tsp oil in a wok (karahi). Add Cumin Seed, Cook 1 minute and add onions and cook 5 minutes.
  3. Add marinated chicken and cook on high heat for 5 minute stirring constantly.
  4. Add 1 tsp Garlic, Ginger, Turmeric Paste and cook 5 minutes.
  5. Add Tomatoes and 1/2 cup yogurt and cook 5 minutes.
  6. Add water and chillies. Bring to high boil and reduce heat. Cook covered for 15 mins. Finish with chopped Cilantro and serve with Pilav Rice.

EASY - This is a great starting recipe for novice cooks or those who are new to making curries. Being Indian, I love to eat Indian food often. If you're looking for the best chicken curry that's also quick and easy to make, then this is it. This easy staple chicken curry is a fantastic recipe for family dinners. It's made with just a handful of ingredients and is enriched with creamy yogurt.

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