Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy indian tacos. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Indian Tacos is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Easy Indian Tacos is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook easy indian tacos using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Indian Tacos:
- Take 3 cup self rising flour
- Get 1 cup milk
- Prepare 1 can ranch style beans (large)
- Make ready 1 lb ground beef
- Get 1 shredded cheese
- Take 1 chopped lettuce
- Take 1 chopped tomato
- Make ready 1 chopped onion
- Prepare 1 sliced jalapeno
- Take 1 sour cream
- Get 1 quart vegetable oil
Steps to make Easy Indian Tacos:
- heat oil for deep frying bread, about 375°F
- brown ground beef
- mix milk and self rising flour until you make a medium consistency dough. add more milk or flour as needed.
- form dough into tennis sized balls and flatten into ovals about an inch thick onto floured surface. cut a 1.5 inch slit in the middle of them.
- mix browned beef with beans and simmer on medium heat.
- when oil is hot add fry bread and fry to golden brown on one side, then flip to other side until same color. remove and keep warm in oven covered with towel.
- when all bread is fried serve covered in meat and bean mixture with desired toppings.
- make extra fry bread and serve for desert covered in honey.
So that is going to wrap this up with this exceptional food easy indian tacos recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!