Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken curry(nepali style). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Curry(Nepali Style) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken Curry(Nepali Style) is something which I’ve loved my whole life.
Chicken curry recipe, Learn how to Cook Perfect Chicken Curry in nepali style. Ingredients: Skinless Meat, Turmeric, Meat Masala, Salt, Onion, Garlic and. I am very picky when it comes to meat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken curry(nepali style) using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Curry(Nepali Style):
- Prepare Main Curry Portion
- Take 1 kg Chicken with bones
- Get 3 tbsp garlic paste
- Take 1 1/2 small ginger paste
- Make ready 2 tbsp Garam Masala
- Get 1 tbsp paprika
- Take salt
- Take 6 large onion, chopped (in big cubes)
- Prepare 6 large tomato (also cut in large cubes)
- Prepare 1 tsp vegetable oil (mustard oil is recommended)
- Prepare topping part
- Make ready 1 chopped Coriander
- Make ready 1 chopped parsley
- Get 1 powder cinnamon
Stir it well to get the spices into the meat. Authentic Nepali Chicken Curry recipe by my Nepali friend Deepak. My Nepali friend Deepak taught me how to make this Nepali Chicken Curry dish. Nepali Spicy Chicken Curry: Hello everyone this is my first intructables.
Instructions to make Chicken Curry(Nepali Style):
- Fry the onions in oil. And after the onions become transparent add the meat.
- After the meat start changing colour, add salt. After 2 minutes, when the meat starts to leave water add the tomatoes.
- Close the lid and wait for some time. When the tomatoes all cook. Add the garlic and ginger paste. Then add some water to give the curry a gravy. Then add the garam masala
- Close the lid and cook for 10-20 minutes or until the meat becomes tender.
- Top the curry with some coriander, parsley and some cinnamon powder.
Hello everyone this is my first intructables. This instructables include process to prepare spicy chiken curry in nepali way. To prepare this chicken curry, you will need following items and ingredients. Nepali chicken tarkari is a flavorful dish that is sure to please. The chicken is stirfried and then braised for a super tender bite.
So that is going to wrap it up with this special food chicken curry(nepali style) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
