Banana yogurt muffins
Banana yogurt muffins

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, banana yogurt muffins. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Banana yogurt muffins is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Banana yogurt muffins is something which I have loved my entire life.

Reviews for: Photos of Banana Yogurt Muffins. I had bananas and yogurt in the house, and I wanted to bake some muffins, so I combined two recipes and came up with these moist muffins. Greek yogurt banana muffins are loaded with chocolate chips and protein rich Greek yogurt.

To begin with this recipe, we have to prepare a few components. You can have banana yogurt muffins using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Banana yogurt muffins:
  1. Make ready 1 cup bran cereal
  2. Make ready 1 cup mashed banans
  3. Make ready 3/4 cup plain yogurt
  4. Make ready 1 1/2 cup all purpose flour
  5. Take 1 tsp baking powder
  6. Make ready 1 tsp baking soda
  7. Make ready 1/2 tsp salt
  8. Take 1/2 cup chopped nuts and/or rasins
  9. Get 2 eggs
  10. Get 1/2 cup packed brown sugar
  11. Prepare 1/4 cup cooking oil

Raspberry Banana Oatmeal Muffins with White Chocolate ChipsLord Byron's Kitchen. Yogurt Muffins with Chocolate ChipsAs receitas lá de casa. Grease muffin cups or line with paper muffin liners. These banana oat yogurt muffins are perfect for breakfast or a light snack.

Instructions to make Banana yogurt muffins:
  1. Combine bran cereal, bananas and yogurt in medium bowl. Let stand for couple of minutes to allow cereal to soften. Meanwhile, conbine flour, baking powder,baking soda,salt and nuts and/or raisins in a large bowl; set aside.
  2. Stir eggs, sugar oil into bran mixture, then add to dry ingredients; stir just until combined
  3. Spoon batter evenly into 12 greased or paper- lined muffin cups.
  4. Bake in a preheated 400°F (200degrees C) until tops spring back when pressed, about 17 to 20 minutes. Let muffins cool in pan for a few minutes, then remove to a wire rack to finish cooling. Store in an airtight container

Although the texture is not quite like a typical bakery muffin, the taste is. Greek yogurt banana muffins are loaded with chocolate chips and protein rich Greek yogurt. Learn how to make Banana Yogurt Muffins. Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist.

So that is going to wrap it up with this exceptional food banana yogurt muffins recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!