Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, breakfast “corn dogs”. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Breakfast “corn dogs” is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Breakfast “corn dogs” is something that I have loved my entire life.
To reheat, place them on a baking. Instead of corn dogs made with hot dogs, we made corn dogs with sausages and served them for breakfast. Easy, delicious, and fun to eat, these breakfast corndogs will bring a little.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook breakfast “corn dogs” using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast “corn dogs”:
- Make ready 2 cups pancake mix+water called for on box (prepared)
- Prepare 10 breakfast sausage links
- Take 1/4 cup powdered sugar
- Prepare 1/2 cup AP flour
- Get 1 cup warm maple syrup
- Prepare 10 skewers
Hot dogs are skewered on sticks, dipped in corn batter, and then fried to a golden brown. This is like the perfect breakfast all wrapped into one bite - sausage covered in a pancake like dough and dipped in maple Combine dry ingredients (minus corn starch), and whisk in your buttermilk. Summary: Sausages dipped in cornmeal pancake batter and fried? I still love them today, and so will you!
Steps to make Breakfast “corn dogs”:
- Cook sausage links as directed and allow to cool for 5 minutes.
- Prepare pancake mix as directed and pour into a large TALL glass. The tall glass makes it easier to coat the whole sausage link.
- Push a skewer into each link and dip into flour and tap off the excess. Next dip into pancake batter and place in deep fryer until golden brown turning as needed.
- Allow to cool 5 minutes then dust with powdered sugar and serve with warm syrup to dip if desired. Great for on the go busy morning with the kids!
These Breakfast Corn Dogs are far from complicated. If there is one thing I love in the entire world is a good corn dog. The perfect corn dog for me is a beef hot dog on a stick, with a slightly sweet corn. Find this Pin and more on Breakfast Time by Morgan Shaffer. The corn dogs were a hit and were a hundred times better that the pre-made frozen ones.
So that is going to wrap this up for this special food breakfast “corn dogs” recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
