Tomato Sauce
Tomato Sauce

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, tomato sauce. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tomato Sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Tomato Sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have tomato sauce using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Sauce:
  1. Get crushed tomatoes
  2. Get olive oil
  3. Take garlic cloves
  4. Get shallots
  5. Get yellow onion
  6. Make ready basil
  7. Take thyme
  8. Make ready rosemary
  9. Take parsley
  10. Take oregano
  11. Take brown sugar
  12. Get red pepper flakes
  13. Make ready salt
  14. Get black pepper
Instructions to make Tomato Sauce:
  1. Mince the garlic, shallots, and onion. Open the tomato cans
  2. Pour the olive oil in the sauce pot and get heated over medium flame. Put in onion and shallots and cook, stirring occasionally, for about 7 minutes.
  3. Turn down to low-medium heat and add garlic, mixing it well with the onions and shallots. Cook for 3-4 minutes.
  4. Add the cans of crushed tomatoes, making sure to scrape out all the goodness from the cans. Then add 1/2 cup of water to the pot and mix well.
  5. Add the spices and stir well.
  6. Cover the pot and cook for 1.5 hours over a low flame. ••• Every 20 mins or so, stir thoroughly, making sure to incorporate everything that’s settled at the bottom of the pot. Give a taste test about 40 mins in and see if you want to add more of any spice.

So that’s going to wrap it up with this exceptional food tomato sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!