Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, blueberry suprise. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Blueberry Suprise is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Blueberry Suprise is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have blueberry suprise using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Suprise:
- Make ready 3 cups self-rising flour plus more for dusting
- Prepare 1/2 cup milk
- Get 2 large eggs
- Prepare 1/2 teaspoon kosher salt
- Make ready 1/2 cup blueberries
- Get 1/2 cup diced cold butter
- Get 1 large egg for egg washing the tops
- Take 1/3 cup sugar
- Prepare Butter to taste on top
Instructions to make Blueberry Suprise:
- Preheat oven to 400° Fahrenheit. Mix the flour, sugar, and salt. Beat the two eggs, and set aside. Take and incorporate the cold butter into the flour by crushing it with your fingers. The flour should look like sand.
- Dust the blueberries with flour. Stir the milk and blueberries into the flour mixture. Don't knead the dough but fold till mixed well.
- Form into round shapes and put on a lined baking pan, lined with parchment paper. Brush just the tops with the last egg. Don't get on the sides or they won't rise as they should.
- Put in the oven and bake 12-15 minutes. Allow to cool to eating coolness, and serve. I hope you enjoy!!!
So that’s going to wrap it up with this exceptional food blueberry suprise recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!