Cucumber, yellow pepper and pork stir fry
Cucumber, yellow pepper and pork stir fry

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cucumber, yellow pepper and pork stir fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Cucumber, yellow pepper and pork stir fry is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Cucumber, yellow pepper and pork stir fry is something which I’ve loved my entire life.

In this pork stir-fry, you just need to cook the meat, set it aside, and briefly stir-fry and steam the vegetables for a few minutes. Cucumbers might make you think of salads and pickles, but they're excellent as the main ingredient in stir fries as well. Exposed to the wok's intense heat, they become silky smooth with a juicy, meaty bite.

To get started with this particular recipe, we must prepare a few ingredients. You can have cucumber, yellow pepper and pork stir fry using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cucumber, yellow pepper and pork stir fry:
  1. Prepare 150 g pork neck
  2. Make ready 1/2 yellow pepper
  3. Make ready 1 cucumber
  4. Get 1 clove garlic (minced)
  5. Prepare 1/2 tsp ground black pepper
  6. Prepare 2 tsp soy sauce
  7. Take 1/2 tsp salt
  8. Make ready 1/2 tsp sugar
  9. Take 1/2 tbsp sesame oil

Pork Stir Fry with Peppers - Tender juicy pork, stir fried with crispy peppers and onions in a garlicky savory sauce. It's so easy and fast to make. Directions. melt margarine (butter) in skillet or sauce pan. cut peppers, onion and cucumber to same size chunks or strips. sautee all in the butter until half way cooked. Pour onto a platter and keep warm.

Steps to make Cucumber, yellow pepper and pork stir fry:
  1. Cut pork neck, yellow pepper and cucumber into pieces.
  2. Mix pork with 1 tsp soy sauce, 1/2 tsp salt, 1/2 tsp sugar, 1/2 tsp ground black pepper. Set aside for 10 minutes.
  3. Heat 1/2 tbsp sesame oil, stir fry pork until brown.
  4. Add garlic and cucumber, 1 tsp soy sauce, stir fry for 1 minute.
  5. Add yellow pepper, stir fry for 30 seconds, then transfer to a serving plate.

Pork stir fry with fresh green peppers (青椒炒肉)is the national dish enjoy the highest popularity on Chinese table, similar to tomato and egg stir fry. Stir frying is hard to control for lots of people outside China. Due to the high fire, the meat can be overcooked very quickly and thus turns quite hard to. Add the asparagus, cucumber, courgettes, red and yellow peppers and red onion and stir fry for five minutes, or until tender but still crisp. Add the sweet and sour sauce and cook, stirring constantly, for a further two minutes, or until the pork is completely cooked through.

So that’s going to wrap this up with this exceptional food cucumber, yellow pepper and pork stir fry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!