Leftover-Catfish Soft Taco
Leftover-Catfish Soft Taco

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, leftover-catfish soft taco. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Leftover taco meat is perfect to make Taco Pasta! It's really yummy with all the pasta and a little cheddar cheese can't hurt! 🙂 We love the recipe here. Turn that leftover taco meat into a decadent taco dip here!

Leftover-Catfish Soft Taco is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Leftover-Catfish Soft Taco is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook leftover-catfish soft taco using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Leftover-Catfish Soft Taco:
  1. Get 3 small fried catfish filets (leftover restaurant)
  2. Take 1/2 cup frozen black bean and corn blend
  3. Get 1/2 cup finely shredded sharp cheddar
  4. Make ready 1/4 cup salsa
  5. Take 2 small soft flour tortillas

Take corn casserole to a new level with this Taco Corn Casserole Recipe. These taco empanadas are easy to make and are a great weeknight meal. Taco hand pies are perfect for leftover taco meat! Easy to eat on the go as well!

Steps to make Leftover-Catfish Soft Taco:
  1. Heat catfish in microwave for 30 seconds
  2. Heat frozen bean blend for 1 minute
  3. Put 2 small flour tortillas on a plate. Top each with catfish (tear or shred with fork and evenly divide ). Top each with half of bean blend and half of cheese. Heat for 30 seconds in microwave.
  4. Top with salsa, fold in half and chow down.

These Leftover Steak Street Tacos were made using a New York Strip loin that I made a day earlier. This Street Taco Recipe is very tasty and easy to make. Our favorite chicken taco recipe is one of those meats. Make enough of it and you'll be able to make it Your biggest problem will be deciding if you want to use soft or crunchy tortillas! Just because you have leftover chicken taco meat doesn't mean that you have to eat the same chicken tacos day.

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